Scordatura Octa 2021

Reflection

Scordatura Octa 2021 embodies the unique interpretation of our Mount Pisa vineyard's lower slopes, where schist and quartz overlay clay. The blend of three separate ferments has resulted in a wine that is bright and pure, with a seamless structure and flowing character. This wine showcases the complexity of its terroir, offering a rounded, fluid expression of Pinot Noir, highlighting the interplay between fruit brightness and subtle oak polish.

Experimental Design / Unique Feature

This wine explores the expression of lower slope schist and quartz over clay through a blend of separate fermentations with classic style winemaking.

Vineyard

Mount Pisa Vineyard, Central Otago ● Selected parcels from a low north facing block with schist and quartz over clay base ● Pinot Noir clones Abel and 115

Vintage Notes

A windy start with wild fluctuations throughout the season from very hot days to snow down on the mountains. The 2021 vintage at Kahiwi speaks of precision and detail. The wines promise to offer a unique expression of our site, shaped by a season of contrasts and challenges.

Winemaking

  • Harvest Date: 1st April 

  • Yield: 3.3t/ha

  • Fermentation

    • 21% whole bunch inclusion

    • 21 days on skins

  • Pressing was small batch either direct to barrel or with one night’s settling before barreling down

  • Malolactic fermentation completed in barrel

  • Maturation occurred in French oak barrels (33% new oak)

Technical Information (post bottling)

● Alcohol: 13.5% ● pH: 3.74 ● Total Acidity: 5.4 g/L ● Volume: 764 Bottles

Scordatura Wine